OH, BIRCH PLEASE!
Whether fresh in the spring or fermented thirst quencher in the summer – Börches are more than just an alternative to soft drinks! Organic, low in sugar and with naturally occurring vitamins – this is how ÖselBirch comes from the most beautiful country in the Baltic States!
“SOUR”
BöRCH
That is something new, yet old! Our grandmothers know the power of that sour well. It is the best thirst quencher on a hot summer day. Pure nature bottled! It’s BITTER, it’s LEMONY, it’s EARTHY. And the best part – it‘s contains living bacteria!
FERMENTED
BIRCH WATER DRINKS
Our Fermented Birch Sap line is based on the fermented birch water “SOUR” that we know from our grandma since we were kids. Fermented birch water contains living cultures that stimulate your digestive system. If fermented tastes are new to you, start with the flavoured versions and work your way up to the pure, living birch water.
“MINTY”
BöRCH
She is minty. She is moody. Inspired by that old cocktail classic but tastes more like our granny’s PEPPERMINT TEA. Excellent after a spa-day or in the hot summer sun!
“RHUBARBIE” BöRCH
Pink and youthful – it’s out of this world! But this BARBIELICIOUS drink tastes more like the homemade rhubarb cake of an Estonian granny. Don’t have one? Too bad. Drink Börch and imagine like you did!
FRESH
BIRCH WATER DRINKS
Our Fresh Birch Sap line is based on the fresh birch water tapped from the birch tree in the spring. With its natural sweetness, trace minerals and vitamins it is considered a youth elixir in the Nordic countries. If you are new to birch water, this is a safe place to start enjoying this nature’s gift.
The official reception drink of Estonian 100th Birthday celebrations! →
“THORNY”
BöRCH
Don’t worry, it’s not going to poke you. It will rather give you a hug from within! Because that little orange berry is a SAVAGE for one reason: it is savagely healthy! And ESTonishingly refreshing!
“ARDON”
BöRCH
Grandma keeps saying that Aronia is one hell of a healthy berry. So that in combination with birch sap – WOW! Our big brother Ardon’s favourite!
“GINGERLY”
BöRCH
Like ginger, it’s sparkly, fun and different! But it does go down so gingerly. Wether for the taste or health – the lovers of ginger shall not be disappointed. Definitely a TOP GRANDMA’s recommendation!
FERMENTED
BIRCH WATER DRINKS
Our Fermented Birch Sap line is based on the fermented birch water “SOUR” that we know from our grandma since we were kids. The fermentation process takes about 4-6 weeks until all the natural sugars have converted. Fermented birch water contains living cultures that stimulate your digestive system. If fermented tastes are new to you, start with the flavoured versions and work your way up to the pure, living birch water.
FRESH
BIRCH WATER DRINKS
Our Fresh Birch Sap line is based on the fresh birch water tapped from the birch tree in the spring. With its natural sweetness, trace minerals and vitamins it is considered a youth elixir in the Nordic countries. If you are new to birch water, this is a safe place to start enjoying this nature’s gift.
GET CLOSER TO THE NATURE
Birch water is tapped from birch trees in the early spring. Just right after the snow melts. In Nordic cultures, it has traditionally been the best revitalising drink from the nature. It nourishes the body with natural trace minerals and vitamins. Some even consider it to be a youth elixir.
ÖselBirch birch water drinks are inspired by our beloved Grandma from Saaremaa (aka. Ösel). Every spring she would tap the trees and collect the nutritious and tasty birch sap and prepare it for fermentation. The sap was ready by the summer holidays and was the best refreshment on a hot day on a hayfield.
Although our Grandma is still vital and full of power, her birch water supplies are somewhat limited. That’s why we collaborate with several birch sap collectors all over Estonia to bring you this refreshing and revitalising drink that we have enjoyed for years.
Every bottle sold supports:
BIRCH SAP: NATURAL ENERGY DRINK
Every spring, when the snow melts it means that the nature is waking up after a long winter. So are the birch trees warming up and drawing gallons of water from far beneath the frozen surface of the soil. When tapping these trees, a perfectly clear liquid starts to flow. Harvest time for birch water is brief lasting only a few weeks until the leaf buds burst open. Birch sap is drinkable straight from the tree and when fresh it tastes faintly sweet…
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